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1735 : Fruit and vegetable consumption and risk of gastric cancer: a prospective nested case-control study in China, Japan and Korea

Researchers

Presenter

  • Tianyi Wang

Principal Investigators

  • Hui Cai

  • Shizuka Sasazuki

  • Shoichiro Tsugane

  • Wei Zheng

  • Eo Rin Cho

  • Sun Ha Jee

  • Angelika Michel

  • Michael Pawlita

  • Yong-Bing Xiang

  • Yu-Tang Gao

  • Xiao-Ou Shu

  • Weicheng You

  • Meira Epplein

Medical Centers

  • Key Laboratory of Carcinogenesis and Translational Research (Ministry of Education/Beijing), Department of Breast Oncology, Peking University Cancer Hospital & Institute, Beijing, China

  • Division of Epidemiology, Department of Medicine, Vanderbilt Epidemiology Center, Vanderbilt-Ingram Cancer Center, Vanderbilt University School of Medicine, Nashville, TN

  • Epidemiology and Prevention Group, Research Center for Cancer Prevention and Screening, National Cancer Center, Tokyo, Japan

  • Division of Molecular Diagnostics of Oncogenic Infections, Research Program in Infection, Inflammation, and Cancer, German Cancer Research Center (DFKZ), Heidelberg, Germany

  • Department of Epidemiology, Shanghai Cancer Institute, Shanghai, China.

Locations

  • United States

  • Germany

  • China

  • Japan

Companies

  • N/A

Study Components

Therapeutic Area

  • Oncology (ONC)

Disease

  • Gastric non-cardia adenocarcinoma

  • Tuberculosis

  • Solid malignancies

Biomarkers

  • N/A

Drug/Treatment

  • N/A

Outcome

  • N/A

Study Design

  • Prospective

  • Cohort

Phase

  • NA

Study Id's

  • N/A

Sponsors

  • N/A

Result

  • Final

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